| 1385 |
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This Ayinger inn is referred to in official documentation as a “tavern and place of jurisdiction” |
| 1459 |
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Sale to the Augustinian monastery, Bernried; remains in ownership of the monastery until 1803. |
| 1820 |
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Purchased by the great, great, great grandparents of the current brewer, Franz Liebhard and his wife Katharina. |
| 1821 |
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The general agriculture-use building, the “Jacklhaus”, is destroyed by fire and re-built. |
| 1878 |
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Foundation of the Ayinger Brewery by Johann Liebhard, the actual “Brauereigasthof” consequently comes into being. |
| 1963 |
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Renovation by the grandparents of the Inselkammers. Under the management of Maria Inselkammer the inn becomes one of the best restaurants in Germany. |
| 2001 |
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Modernization while maintaining the typical Bavarian “flair”; today managed by Angela Inselkammer.
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