Top-fermented, light-colored wheat beer
Alcohol content: 5.1 %
Original wort: 11.8 °
Fragrance and taste of the “yeast-cloudy” wheat beer are distinguished by a refined top-fermented flowery-yeast character and an unmistakable, distinct banana aroma.
First sensation on the taste buds is full-bodied, very soft and mild with a lively, champagne-like sparkle. A light, typical wheat beer taste is expressed, the bitter tone of which can scarcely be detected. The sparklingly refreshing Ayinger Bräuweisse will impress every wheat beer connoisseur with the first mouthful.
Available in the 0.33 Vichy and 0.5 Euro bottle,
30 liter keg.